Walk into this Memphis-style BBQ eatery and you will be taken to the South in spirit. Half the restaurant is seating and the other is dedicated to a 15-foot smoker and open kitchen. Jimmy's food is smoked for 12 - 18 hours and is made fresh daily. The menu has chicken, beef, and pork delicacies as well as appetizers, including the Smoked Bacon. It also has plasma screen TVs and outdoor seating.